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The culture of
food preparation is a must of the Istrian mentality.
The restaurant of the Scaletta hotel has been chosen
as one of the best seven restaurants in Istria and was awarded the
Plaque
by the Tourist Office of the Region of Istria. Italian specialities top
the list in the rich supply of international dishes.
To improve the gastronomic
expirience, the restaurant of the Scaletta hotel takes particular care
to the choice of wines, interwoven in the culinary tradition of Istria.
Of white wines the best known is the Malmsey, followed by grey and white
Pinot, Sauvignon and Chardonnay. Among red wines, Teran, Merlot, Borgogne,
Refošk and Hrvatica are the outstanding ones.

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To complete the
picture of the gastronomic supply of our restaurant, have a look at one
of our typical menus.
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